Willy’s Bowls and Salads

While Willy’s has come to be known as the go-to place for a giant, California-style burrito, many people have not yet experienced all that our menu has to offer! While everyone knows how delicious burritos are, not every day calls for one—as they say, variety is the spice of life! So, for a lighter but […]

Howlin’ Willy’s Hot Chicken

You may know Willy Bitter from his popular Willy’s Mexicana Grill, which now features more than thirty locations after more than twenty-five years since the original restaurant opened. Now? Willy is launching a new concept: Howlin’ Willy’s, recently opened at 1071 Piedmont Avenue at the edge of Piedmont Park (inside the Willy’s Mexicana Grill).   With […]

Willy’s Culture and Values

Here at Willy’s Mexicana Grill, there are four main values that infuse every single thing we do: Quality Crazed Bring It! Fueled by Fun We R Family These four values come together to make for “Rollin’ with a purpose.” In other words, The Willy’s Way. But who is Willy? Our founder Willy was living in […]

THRILLIST: Order These Atlanta Takeout Dishes, And Other Ways to Support the Service Industry

Georgia’s favorite Mexican spot is joining the efforts to keep families fed during the fight against COVID-19. In addition to its normal menu, Willy’s is offering taco boxes which consist of one or two proteins, cheese, sour cream, pico de gallo, lettuce, soft flour and/or hard corn tortillas, salsa, black and/or pinto beans, rice, and […]

RESTAURANT INFORMER: Diversity, Equity and Inclusion – The Challenge and the Opportunity

For restaurants that have longstanding diversity programs in place, the current focus on DE&I has offered opportunities to reach out with some creative programs to support not only employees, but customers as well. At Willy’s Mexicana Grill, diversity has always been important to founder and CEO Willy Bitter.